Time for Polish mushrooms!

Dear Guests,

We invite you to try the porcini mushrooms from Krakow’s forests.
In the Pod Aniołami Restaurant, chefs prepare them every day according to a traditional recipe.
Their taste impresses.

« Back

This website applies cookies files:
They helpu s to better adjust our website to your needs and preferences. Detailed information about cokies files can be found in our privacy policy